2 Review (s)

  1. Summerman, gardener and gardener (anonymous)

    10 years ago, I could not even imagine that peaches of varieties of different maturation periods will grow in my garden - I eat them from the middle of July to the end of October. Completes the "paradise" season of the French selection of varieties Montar.
    © The plant is resistant to colds and diseases. I am harvesting this peach for the third season already. Fruits ripen at the end of September or the first ten days of October. Peaches (weighing 100-300 g) are always one-dimensional rounded. Pulp is sweet, orange, fragrant, well separated from the stone.

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  2. Summerman, gardener and gardener (anonymous)

    Than to process a peach from kamedegatenija? It disappears! In autumn and spring I process with iron sulfate. In the summer, once with copper chloride. In the photo, my peach, which is sick.

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