4 Review (s)

  1. Maxim KOSTYUKOV, Moscow

    A couple of years ago, my apple and pear trees were hit hard by moniliosis - the crop turned out to be rotten. Now, to prevent this fungal disease in the early spring, I spray trees with Bordeaux liquid (300 g on 10 l of water) or Horus fungicide (according to the instructions). I process 3-4 the day before flowering with a solution of colloidal sulfur (100 g for 10 l of water), and in the fall after harvesting with a solution of blue vitriol (100 g for 10 l of water).

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  2. Valery Ulyashin, p. Springs, Lipetsk region.

    If you admit the massive spread of apple mullet, a good harvest of apples do not wait. This bastard is so tenacious and cunning! Caterpillars, crawling out of the fruit in autumn, perfectly winter in the cracks of the bark, litter, in the shelter materials are taken.

    In the spring, when the buds of the apple trees begin to stain, the caterpillars pupate. When the flowering is coming to an end, butterflies fly out and lay eggs, so that a new generation is brought out exactly to fruit setting. Only insecticide treatments will save the codling moth, and once will not be enough, believe me. It is necessary to process several times - and preferably with drugs of a different principle of action (or even mixtures of drugs). And when it is most effective to carry out the first, I determine simply: I hang in a crown or next to a jar of sweet apple juice or kvass. If butterflies got there at night, then it is time to urgently spray your garden.

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  3. Nikolay Mandrik, the city of Volkovysk

    How I cured apple trees

    For several consecutive years, the harvest of apples was poorly preserved - the fruits rot. It turned out, it's all about fungal disease - fruit rot. And the timely processing helped to cope with it. Here is the diagram:
    - in the spring, until the buds are completely bloomed, I spray the crowns with a 2% solution of Bordeaux liquid (200 g per 10 liters of water);
    - I repeat in 1-2 weeks after flowering, only the concentration is reduced to 1% solution;
    - after the second treatment, with an interval of 10-12 days, I spray three more times, but now with a solution of calcium nitrate (70 g per 10 liters of water);
    - the final touch - after harvesting, treatment with a solution of copper sulfate (100 g per 10 l of water).
    Now my trees are healthy, and most importantly - apples are perfectly preserved!

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  4. Alina Kovalchuk, Kostroma

    At us once all tops at adult apple-trees have withered.

    It turned out that on the site groundwater passes quite close, and when the roots of the trees grew deeper into the water level, they began to rot there. Well, this has already affected the crown in this way - dryness.
    Although it was possible to understand earlier that something was wrong, because the leaves on the trees were smaller, and the ovaries began to fall, and all these are signs of the dryness arising from the close occurrence of groundwater.

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